Gaia Italian Cafè - Earth at your table - italian cafè and shop
Products
 
We carry a wide range of products to suit a variety of budgets and tastes. Our most popular products are shown below. Please call or stop by for more information on products, current promotions and custom options.
 
Mortadella con Pistacchi
Mortadella con Pistacchi
Is a large Italian cold cut made of finely hashed/ground heat-cured pork sausage which incorporates at least 15% small cubes of pork fat (principally the hard fat from the neck of the pig). It is delicately flavored with spices, including whole or ground black pepper, myrtle berries, nutmeg, coriander and pistachios.
Bresaola della Valtellina
Bresaola della Valtellina
Bresaola or Brisaola is air-dried salted beef that has been aged two or three months until it becomes hard and turns a dark red, almost purple colour. It is made from top (inside) round, and is lean and tender with a sweet, musty smell. It originated in Valtellina, a valley in the Alps of northern Italy's Lombardy region.
Speck Trentino
Speck Trentino
Speck is a distinctively juniper-flavored ham originally from Tyrol, a historical region that since 1918 partially lies in Austria and partially in Italy. Speck's origins at the intersection of two culinary worlds is reflected in its synthesis of salt-curing and smoking.
Prosciutto cotto -  Parmacotto
Prosciutto cotto - Parmacotto
Its gentle, yet mildly spicy aroma and soft-pick color. Thanks to decades of experience, Parmacotto has mastered the delicate art of cooking ham.
Coppa piccante - Spicy coppa
Coppa piccante - Spicy coppa
A pork shoulder is trimmed and seasoned and cured with wine and our heirloom spice mixture.
Prosciutto crudo di Parma
Prosciutto crudo di Parma
A dry-cured ham that is famous for his peculiar color, between red and pink and with a delicate and sweet flavor not too salty.
Mozzarella di bufala
Mozzarella di bufala
Is a mozzarella cheese made from the milk of the domestic water buffalo rather than from cow's milk. Buffalo mozzarella from Campania bears the "Mozzarella di Bufala Campana" trademark. We receive it from Italy every thursday night.
Nutella pastries
Nutella pastries
Every morning we bake our pastries and we stuffed them with Nutella, a hazelnut spread with skim milk and Cocoa, a typical italian treat that contain no artificial colors or preservatives.
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Amaretto flavour, lemon drop, Pandoro, almonds, walnuts ... all of them are baked in Gaia Italian cafè
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